We’re so proud to see the great work at Gloucester Marine Genomics Institute being recognized and highlighted by the WCVB Channel 5 News. The segment focused on on the recently completed Gloucester Marine Genomics Institute (GMGI) as Science Director Dr. Andrea Bondar described the research conducted in the new 6,000 SF state-of-the-art saltwater laboratory.
We now are able to explore the bio-diversity of the ocean in a very cost-effective way. We have two DNA sequencing systems. We have a robotic platform, so when we are working with a large number of samples we can automate the process and work with hundreds of samples simultaneously
Dr. Andrea Bondar, GMGI Science Director
As discussed in the feature, by studying the genetics of sea creatures including cod, lobster and sea urchins may help us in the battle with a variety of diseases.
There are very few cases of cancer diseases in lobster. And so by looking at the genome, that can help us to understand how to live a long and healthy life.
Dr. Andrea Bondar, GMGI Science Director
Watch the feature.
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We are honored to share PAYETTE has received two 2026 Green Good Design Awards from The European Centre for Architecture Art Design and Urban Studies—Land’s Sake Farm and The Ragon Institute of Mass General, MIT, and Harvard.
“Green GOOD DESIGN identifies and emphasizes the world’s most important examples of sustainable design and works to develop a public awareness program that informs the general public about which global companies are doing the best job in ecological and sustainable design for our world. Architecture, landscape architecture, urban planning projects, as well as product, packaging, and graphic design projects from over 30 nations were honored with the 2026 Green GOOD DESIGN Award.”
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