Ian joined Payette in 1992 as partner after many years working with Venturi, Scott Brown and Associates. In addition to having developed much of Payette’s academic science practice, Ian plays an important role in the internal management of the firm. Ian is a graduate of Penn State, where he received his B.Arch.
Land’s Sake Farm Stand is recognized in Dezeen’s 2026 Top 50: America.
Land’s Sake Farm is a non-profit community farm located on public land that donates 30 per cent of its produce for hunger relief to communities in need and serves as an educational venue for 8,000 children annually.
The new farmstand and animal barn are the result of a seven-year pro bono effort that began with a master plan; they form the heart of the agrarian campus.
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